Sugarpie Bakery launched in Nairobi in November 2013 to fill a gap in the market for high-end, high quality baked goods that both look and taste amazing. We pride ourselves on having built a name for ourselves as an affordable luxury – we make the most indulgent cupcakes and cookies in Nairobi.
We bake all our products fresh with a strong emphasis on natural ingredients and flavours, with minimal use of artificial additives. We go even further and seek out organic, fair-trade ingredients, and are proud to be a leader in raising customers’ consciousness about good, fair food.
With a committed customer base, most of whom are repeat buyers, it's easy to see why you'd be coming back for more!